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酒精ic Beverage QA/QC Laboratory Services
酒精,%w /w或%v /v | $35 |
卡路里 | $50 |
比重 | $35 |
真正的 & 明显的提取 | $35 |
CO2 和空气 | $50 |
痛苦(伊布·) | $50 |
颜色(SRM) | $25 |
双乙酰 | $90 |
NOPA | $50 |
pH | $15 |
寒冷阴霾/浊度 | $30 |
蛋白质 | $65 |
总酸度 | $35 |
酸 | $65 |
元素分析: Zn, Fe, Cu, Ca, Na, K, Mg, (price for each) | $65 |
啤酒包装1: alcohol, density, specific gravity, real and apparent extract, attenuation | $65 |
啤酒套餐2: Beer Package 1 plus pH, color , IBU, CO2 和空气 | $160 |
水或麦芽汁分析: pH, TDS, Na, K, Ca, Mg, P, Fe, 总硬度, 硫酸, 氯, 碳酸盐岩, 碳酸氢, 总碱度 | $300 |
风味分析: 双乙酰 , 2,3-pentanedione, 乙酸乙酯, 1-propanol, 乙醛, 异戊醇, 乙酸异戊酯, 乙辛酸酯, 已酸乙酯, 丙酮, 甲醇, 异丁醇 | $350 |
营养分析(BEER): alcohol, protein, carbohydrates, calories | $175 |
Nutritional Analysis (SELTZER, CIDER): alcohol, protein, carbohydrates, calories, sugars | $230 |
酒精 | $70 |
白利糖度 | $15 |
可滴定酸度 | $35 |
L-Malic酸 | $35 |
柠檬酸 | $40 |
醋酸/挥发性酸性 | $50 |
总多酚 | $50 |
游离或总二氧化硫 | $55 |
CO2 和空气 | $60 |
pH | $15 |
糖 (sum D-Glucose+D-Fructose+Sucrose) | $55 |
游离氨基氮(NOPA) | $50 |
氨 | $25 |
酵母可吸收氮(YAN) | $70 |
收获包: 白利石,pH, TA, YAN, l -苹果酸 | $135 |
真正的蒸馏证明 | $70 |
甲醇 | $120 |
乙酸乙酯 | $120 |
乙醛 | $120 |
总固体量 | $50 |
比重 | $35 |
总酸度 | $50 |
杂醇油: 乙酸乙酯, 甲醇, n-propanol, 异丁醇, n-butanol, amyl alcohol 乙醛 | $210 |
酵母菌计数 & 生存能力 | $35 |
厌氧 & aerobic culturing, per one medium | $55 |
Aerobic culturing, per one medium | $40 |
微生物分析: Samples are cultured on selective media and visualized via Gram stain. | $180 |
Gene sequencing and bioinformatics analysis for taxonomic identification, per sample, per gene | $125 |
革兰氏染色或鉴别染色 | $20 |
Cellular concentration of large volume | $25 |
Strain isolation from mixed culture | $200 |
Molecular assessment of microbial community (eg. all fungi and bacteria in a SCOBY) | $750 |
Cryogenic preservation/ yeast banking, per month of storage | ** |
Additional services are available. 请将询盘发送至 (电子邮件保护). | ** |
板包: Includes 10 x 100 mm petri plates with customized selective/ differential media e.g. LMDA, YMGP, WLD, LCSM, HLP, SDA, etc. | $45 |
Addition of cycloheximide to inhibit brewer’s yeast (per package) | $10 |
Addition of chloramphenicol to inhibit bacteria (per package) | $10 |
Sterile liquid media, customized (150 mL) | $45 |
Sterile 50 mL sample tubes (25 per rack) | $10 |
Confidential microbiology consulting and experimentation (30分钟咨询) | $50 |
送货或取件 | ** |
运输及装卸 | ** |
飞行员酝酿 | ** |
教室出租 | ** |
**Please call or e-mail to discuss custom pricing. |
Our Exceptional QA/QC Lab Services, Powered by The Siebel Institute
在啤酒行业,质量至关重要. And when it comes to industry training, the Siebel Institute of Technology is the gold standard for brewing science – which is why its partnership with Metropolitan State University of 丹佛 means access to triple TTB-certified expertise and a world-class library of QA/QC lab services, ranging from beer and cider to wine, 汁, 蒸馏酒, 粮食, microbiology and other bespoke offerings. All this on top of a 140-year history means an unprecedented opportunity to make your beverages the best in class.
超过145年了, the Siebel Institute has educated generations of brewers on quality brewing excellence. As one of the first brewing laboratories and yeast banks in the Americas, Siebel brought excellence to brewing analysis and quality certification. Siebel Institute is delighted to “Power” the Beverage Analytics QA/QC laboratory at 密歇根州立大学丹佛 in close collaboration with clients as they fulfill their testing needs.
Our 有关 University Brewery Operations Program
With a curriculum unlike any other, 密歇根州立大学丹佛’s Brewery Operations Program is one of the tops in hops by design. Housed in the University’s 酒店管理学院, the program places its focus on the broad array of careers available throughout the industry. That means whether understanding chemistry to assess the oxygen amounts in a batch, mastering engineering systems or knowing the business sensibilities needed to succeed, our students receive a comprehensive background in all levels of brew how-to from top-tier faculty and lab personnel. The QA/QC analysis is conducted by trained TTB-certified staff. And with hands-on training, graduates are ready to add value to their future employers from day one.
Our students receive a comprehensive background in all levels of brew how-to from top-tier faculty and lab personnel.
In addition to our Bachelor of Science degrees in Brewery Operations and Craft Brewing & Pub Operations, our 酒店管理学院 offers degrees in Hospitality Leadership, Hotel, 事件 & 会议和旅行 & 旅游管理.